Ugonotsuki Nigori Plum Wine

雨後の月にごり梅酒.濁酒

"Ugonotsuki Cloudy Plum Wine"
A creamy and rich flavor that is addictively delicious. By freezing fully ripened plums, the taste of the plum is enhanced. Made with good plums, good pure rice sake, and rock sugar, then finished by adding the plums as a paste. This prevents a cloyingly sweet taste, making it feel like you're eating the plum itself. A must-try bottle for plum wine fans.

Rice Type 使用米:   Plum/Junmai shu
Alcohol  Content:   8%
RPR      精米歩合:   45
Acidity         酸度:   NA
SMV     日本酒度:   NA