The Sharaku Junmai Ginjo is a delight for the taste buds. It offers a blend of freshness and light fruit flavors, a sweetness reminiscent of a banana, and a gentle smoothness that interweaves perfectly with its balanced acidity, resulting in a savory umami.
2021 IWC - Commended Winner
Rice Type 使用米: Gohyakuman Goku Alcohol Content: 16% RPR 精米歩合: 50 Acidity 酸度: 1.3 SMV 日本酒度: +1
