Raifuku Junmai Ginjo Aiyama

来福 純米吟醸 愛山

Raifuku Junmai Ginjo Aiyama is a refined and expressive sake crafted using premium Aiyama rice, polished to 50%. Known for its depth and smooth character, Aiyama brings a gentle richness balanced by a clean and structured finish.

The aroma is layered and inviting, with notes of pear, tropical fruits, and a subtle creamy nuance. On the palate, it is smooth and well-integrated, with mellow depth lifted by a light sharpness. A touch of citrus-like bitterness in the finish adds definition, creating a refreshing and balanced drinking experience.

Tasting Notes

Flavor: Balanced and smooth, with gentle richness and a light, crisp finish
Aroma: Pear, pineapple, and passionfruit with a soft creamy note
Texture: Smooth, refined, and clean

Why This Sake

• Crafted from premium Aiyama rice (polished to 50%)
• Combines mellow depth with a refreshing, slightly sharp finish
• Aromatic profile with tropical fruit and subtle creaminess
• Balanced and versatile, suitable for a wide range of drinkers

Food Pairing

Pairs well with sushi, sashimi, light seafood, and modern Japanese dishes. Its balance of richness and freshness complements both delicate and slightly flavourful preparations.

Serving Recommendation

Best enjoyed lightly chilled to highlight its aromatic complexity and refreshing structure.

Specifications

Rice Type: Aiyama
Alcohol Content: 15%
Rice Polishing Ratio (RPR): 50%
Acidity: 1.3
SMV: +2

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