Isojiman
Isojiman Junmaiginjo Shiboridate Nama Genshu
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磯自慢 純米吟醸しぼりたて生原酒
Delight in the unique and refreshing flavors of Isojiman's newly-brewed sake, made with low-temperature fermentation and famous water from Mt. Aino. Discover the exquisite aroma and limited production of this hand-crafted sake, renowned for its refinement and made with special Yamada Nishiki rice.
Rice Type 使用米: Yamada Nishiki
Alcohol Content: 17%
RPR 精米歩合: 53
Acidity 酸度: 1.35
SMV 日本酒度: +4