Hitakame Rich Dry Junmai Ginjo Yasuke

日高見 弥助 芳醇辛口 純米吟醸

Hitakame Rich Dry Junmai Ginjo Yasuke is a structured and refined sake crafted in Miyagi using the traditional Yamahai brewing method. Known for its depth and character, this Junmai Ginjo balances a dry profile with layered complexity and smooth texture.

It opens with delicate aromas of apple and pear, accompanied by subtle floral notes. On the palate, gentle fruitiness is supported by rounded umami, with hints of melon and soft earthiness adding depth. Despite its richness, the sake maintains a clean and composed finish, delivering a balanced and satisfying drinking experience.

Tasting Notes

Flavor: Dry and structured, with fruity notes and layered umami
Aroma: Delicate, with apple, pear, and light floral tones
Texture: Smooth, full-bodied, and well-balanced

Why This Sake

• Brewed using the traditional Yamahai method for added depth
• Balanced dry profile with richness and complexity
• Combines fruit notes with rounded umami
• Clean finish with a structured and refined character

Food Pairing

Pairs well with seafood, sushi, sashimi, and lightly seasoned dishes. Its balanced structure also complements slightly richer flavours.

Serving Recommendation

Best enjoyed chilled or at room temperature to appreciate its balance between freshness and depth.

Awards

2025 IWC – Commended Winner

Specifications

Rice Type: Kura no Hana
Alcohol Content: 16%
Rice Polishing Ratio (RPR): 50%
Acidity: 1.5
SMV: +4

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