• Banshu Ikkon Super Dry Junmai Sake from Hyogo Prefecture, premium Japanese sake brewed with Kitanishiki rice, rich and full-bodied with clean dry finish, buy online Sakeya.sg Singapore.
  • Premium Banshu Ikkon Super Dry Junmai Japanese sake, smooth and balanced with subtle rice aroma, versatile for chilled, room temperature or warmed serving, buy online Sakeya.sg Singapore.
  • Banshu Ikkon Super Dry Junmai Sake 1800ml bottle, premium Japanese sake from Hyogo, rich, dry and full-bodied, ideal for daily drinking or pairing with seafood and grilled dishes, buy online Sakeya.sg Singapore.
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Banshu Ikkon

Banshu Ikkon Junmai Super Dry

Banshu Ikkon Junmai Super Dry

$39.00 SGD
$39.00 SGD
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Volume (ml)

播州一献 純米超辛口

Banshu Ikkon Super Dry Junmai Sake is crafted from 100% Kitanishiki rice in Hyogo Prefecture, using long-term low-temperature fermentation. This dry Junmai sake delivers a rich, full-bodied flavor with a soft entry and a clean, residue-free finish. Its evolving profile mellows over time, revealing accentuated notes, and can be enjoyed chilled, at room temperature, or lightly warmed. Perfect for dry sake enthusiasts seeking depth and versatility.

Tasting Profile:
Flavor: Rich, full-bodied, soft entry with clean, dry finish
Aroma: Subtle rice notes with elegant dry undertones
Texture: Smooth, balanced, and evolving
Serving Suggestion: Enjoy cold, at room temperature, or lightly warmed
Pairing Suggestions: Seafood, grilled meats, Japanese daily dishes, and casual meals

Specifications:
Rice Type: Kitanishiki
Alcohol Content: 16%
RPR: 60
Acidity: 1.3
SMV: +10

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