Katsuyama
Katsuyama Junmai Daiginjo DEN
Katsuyama Junmai Daiginjo DEN
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勝山 伝 純米大吟醸
Katsuyama DEN Junmai Daiginjo is crafted from prized Yamada Nishiki rice, polished to 35% and aged at low temperature for one year. It offers a full-bodied, velvety taste with sumptuous fruit flavors of melon, peach, and strawberry, complemented by a hint of honey. The delicate finish leaves a lingering note of elegance, reflecting the meticulous craftsmanship of Katsuyama Brewery. Best enjoyed slightly chilled to highlight its depth and fruitiness.
Tasting Notes:
Flavor: Full-bodied, velvety, fruity notes of melon, peach, and strawberry with honey
Aroma: Elegant, inviting, and sophisticated
Texture: Smooth, refined, and luxurious
Serving Suggestion: Best enjoyed slightly chilled to highlight depth and fruitiness
Pairing Suggestions: Sushi, sashimi, seafood, celebratory Japanese cuisine
Awards:
2025 IWC Bronze Award
2023 IWC Bronze Award
2022 KURA Gold Award
2022 IWC Commended Winner
Rice Type: Yamada Nishiki
Alcohol Content: 16%
RPR: 35
Acidity: 1.5
SMV: +1
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