Hamakawa
Bijofu Junmai Ginjo Tama Label
Bijofu Junmai Ginjo Tama Label
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美丈夫吟醸麗(たまラベル)
Bijofu Ginjo Rei (Tama Label) is brewed through low-temperature fermentation with soft water, resulting in a clean and refreshing Junmai Ginjo style. It offers a balanced mix of fruity notes and savory acidity, finishing with a mellow yet sharp character. Light, crisp, and easy to enjoy, this sake is well-suited for casual drinking and pairs beautifully with sushi, sashimi, and light Japanese dishes. Best enjoyed chilled to highlight its freshness.
Tasting Notes:
Flavor: Refreshing, light, dry, balanced fruity and savory acidity
Aroma: Subtle, clean, inviting
Texture: Smooth, elegant, crisp
Serving Suggestion: Best served chilled
Pairing Suggestions: Sushi, sashimi, seafood, light Japanese cuisine
Rice Type: Matsuyama
Alcohol Content: 15%
RPR: 55
Acidity: 1.4
SMV: +4
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