Zankyo Super 7 Junmai Daiginjo 720ml

Super 7  純米大吟醸残響

Zankyo Super 7 Junmai Daiginjo is one of Japan's most luxurious and sought-after premium sakes. Crafted by Shinzawa Brewery in Miyagi Prefecture, this exceptional Junmai Daiginjo is brewed using Yamadanishiki rice polished to an extraordinary 7%, leaving only the finest heart of each rice grain. This painstaking process creates a sake of remarkable purity, elegance, and complexity.

The aroma is beautifully refined, revealing layers of white flowers, ripe pear, melon, and delicate tropical fruits with subtle hints of vanilla. On the palate, it is exceptionally silky and velvety, offering remarkable depth while remaining graceful and perfectly balanced. The finish is incredibly long, clean, and sophisticated, making every sip a memorable experience.

Presented in its iconic black bottle with gold detailing, Zankyo Super 7 represents the pinnacle of Japanese sake craftsmanship and is an outstanding choice for collectors, special celebrations, and prestigious gifts.

Tasting Notes

Flavor: Elegant and luxurious with delicate pear, melon, white peach, gentle sweetness, and an exceptionally long, clean finish

Aroma: White flowers, ripe pear, honeydew melon, tropical fruit, and subtle vanilla

Texture: Ultra-silky, velvety, refined, and incredibly smooth

Why This Sake

✓ Crafted using premium Yamadanishiki sake rice

✓ Rice polished to an exceptional 7%, among the highest polishing levels in the world

✓ Beautifully balanced with extraordinary elegance and purity

✓ Rich yet delicate with an exceptionally smooth mouthfeel

✓ Presented in an iconic luxury black bottle with premium gold detailing

✓ Highly sought after by sake enthusiasts and collectors

✓ Perfect for milestone celebrations, luxury gifting, and fine dining

Food Pairing

Pairs beautifully with premium sushi, toro, uni, caviar, lobster, king crab, abalone, oysters, foie gras, truffle dishes, premium wagyu, and refined kaiseki cuisine. Its elegant profile complements luxurious ingredients without overpowering their natural flavours.

Serving Recommendation

Best enjoyed well chilled (5–8°C) in a premium wine glass to fully appreciate its delicate aromas, luxurious texture, and exceptional complexity. Allow the sake to rest in the glass for a few minutes before tasting to reveal its full character.

Specifications

Rice Type: Yamadanishiki

Alcohol Content: 16%

Rice Polishing Ratio (RPR): 7%

Acidity: 1.5

SMV: 0