Minogiku Junmai Daiginjo Nakadori Shizuku

美濃菊 純米大吟醸 中取り しず

This sake is made with the famous Mt. Yorō water and 43% polished Hyogo Yamada Nishiki rice, resulting in a beautiful beverage with a sweet, rice-like flavor, a unique banana-like aroma, and a delightful refreshing sweetness. It has a light, pleasing acidic quality.

Rice Type 使用米:   Yamada Nishiki
Alcohol  Content:   16.5%
RPR      精米歩合:   43
Acidity         酸度:   1.2
SMV     日本酒度:   +3