Katsuyama Den Junmai Daiginjo Nama Sake

勝山純米大吟醸伝本生酒

Katsuyama Junmai Daiginjo Namazake is a limited-release sake that combines traditional craftsmanship with a fresh and expressive profile. Crafted using premium Yamada Nishiki rice from Hyogo Prefecture, polished to 35%, it reflects the precision and consistency that Katsuyama Brewery is known for.

As an unpasteurised (nama) sake, it retains its natural vibrancy and aromatic intensity. The profile is rich yet clean, with a refined Junmai Daiginjo fragrance and a clear, well-structured palate. Despite its depth, it remains balanced and composed, making it versatile for both food pairing and standalone enjoyment.

Tasting Notes

Flavor: Rich and balanced, with a clean and structured profile
Aroma: Refined and expressive, with elegant fruity notes
Texture: Smooth, fresh, and well-integrated

Why This Sake

• Limited-release Junmai Daiginjo Namazake
• Polished to 35% for a refined and precise profile
• Crafted from premium Yamada Nishiki rice
• Fresh, vibrant character with balanced richness

Food Pairing

Pairs well with sushi, sashimi, seafood, and a wide range of Japanese dishes. Its balanced richness complements both light and moderately rich flavours.

Serving Recommendation

Best enjoyed well chilled to highlight its freshness, aroma, and clean structure.

Specifications

Rice Type: Yamada Nishiki
Alcohol Content: 16%
Rice Polishing Ratio (RPR): 35%
Acidity: N.A.
SMV: N.A.