Raifuku Junmai Daiginjo Aiyama

來福純米大吟釀愛山

Raifuku Junmai Daiginjo Aiyama is a refined sake crafted by Raifuku Brewery in Ibaraki using premium Aiyama rice, polished to 40%. Known for its depth and richness, Aiyama brings a smooth and rounded character to this well-balanced Junmai Daiginjo.

The profile is elegant and composed, with a soft and refined aroma. On the palate, it is smooth and well-integrated, offering gentle richness supported by a clean structure. The finish is balanced and lingering, delivering a calm and polished drinking experience that highlights the distinctive qualities of Aiyama rice.

Tasting Notes

Flavor: Smooth and balanced, with gentle richness and a clean finish
Aroma: Subtle and refined, with a soft and inviting profile
Texture: Silky, elegant, and well-integrated

Why This Sake

• Crafted from premium Aiyama rice (polished to 40%)
• Known for its smooth, rich, and rounded profile
• Balanced structure with refined elegance
• Suitable for both special occasions and refined everyday enjoyment

Food Pairing

Pairs well with sushi, sashimi, seafood, and refined Japanese dishes. Its smooth richness complements delicate flavours.

Serving Recommendation

Best enjoyed chilled to highlight its clarity, aroma, and smooth texture.

Awards

2025 Kura Master – Gold Award
2024 Kura Master – Gold Award
2024 IWC – Bronze Award
2023 IWC – Silver Award
2022 IWC – Gold Award

Specifications

Rice Type: Aiyama
Alcohol Content: 16%
Rice Polishing Ratio (RPR): 40%
Acidity: 1.2
SMV: 0

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